Canned sliced potatoes are a great alternative to uncooked potatoes because you dont have to spend time cutting, peeling, and cooking them. They also come ready-to-eat and have the perfect texture for mashing. To help lower sodium, remember to drain and rinse as you do with other canned vegetables.

One may also ask, how do you cook canned potatoes in the microwave?

Scrub and rinse the potatoes thoroughly. Cut potatoes into uniform-size cubes. Drizzle a small amount of olive oil over potatoes. Tightly cover dish with a lid or plastic wrap, and place in microwave. Microwave on HIGH for 10 minutes or until potatoes are done. Makes 4 to 6 servings.

Furthermore, can I use canned potatoes in soup?

If using canned potatoes, bring to soft boil. Turn down heat to medium. Gradually add soup and milk, stirring constantly. Add onions, garlic, Johnnys seasoning salt, and dashes of hot sauce, and allow to cook, while stirring, for 5 minutes.

Do canned potatoes need to be cooked?

Canned potatoes are partially cooked, and these take less time than other potatoes, enjoy these easy to make potatoes. Nutritional information can be found on the blog post.