Mohingar has a delicious taste and can be eaten or drunk. It contains both solids and gravy. It is a mixture of rice-noodles and gravy. The solid are made of rice like noodles. The gravy is made of rice powder, pea-powder, and peanut powder. Fish is essential for Monhinga gravy. It also contains several pieces of onion, garlic, lemon grass, ginger, chili, pepper and shrimp paste. And the banana trunk is served as an important ingredient in Monhingar. Monhingar is the favorite snack of the whole country, especially in the morning.
What was the old name of Myanmar?
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What was the old name of Myanmar?
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The official English name was changed by the countrys government from the Union of Burma to the Union of Myanmar in 1989, and still later to the Republic of the Union of Myanmar.
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Myanmar was originally known as Burma, and that is still its official name. No legislature in Burma has actually approved the name Myanmar, which is derived from the Burmese short-form name Myanma Naingngandaw and has been promoted by the military authorities in Burma.
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