Her local specialties, such as chicken pot pies, barbecue sandwiches, lasagna and banana pudding, caught on with the Savannah business crowd and quickly became the talk of the town. In 1990, Paula opened her own restaurant in the south side Savannah Best Western.
Likewise, where has Paula Deen worked? Paula Ann Hiers Deen (born January 19, 1947) is an American TV personality and cooking show host. Deen resides in Savannah, Georgia, where she owns and operates The Lady and Sons restaurant and Paula Deens Creek House with her sons, Jamie and Bobby Deen.
Also to know, what food nationality does Paula Deen focus on?
Written By: Paula Deen, née Paula Ann Hiers, (born January 19, 1947, Albany, Georgia, U.S.), American chef who popularized the cuisine of the American South through restaurants, cookbooks, and television programs.
What happened to Paula Deens parents?
The death of her parents It was not long after her heart was torn to shreds by the alcoholism from her high school sweetheart that tragedy struck Paula Deen once more. About a year later, when Paula was just 23 years old, she lost both her mother and her father at the same time.
