The poor farmers in Mali eat mostly a millet-based cooked cereal, for breakfast, and couscous or rice for lunch, and dinner, every day. They pour peanut, tomato, spinach, okra, or baobab leave sauces over the couscous so that it doesnt taste the same every day
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Trading started in Ancient Mali because of the rich gold and salt mines in the Sahara. Many trade routes were created that went throught Mali for its massive trade system
the external factors led to Mails decline is that after Mansa death, the descendants argued about who should be the next ruler of Mali ,the raided and burned it.