breads are completely gluten free. No artificial ingredients, no chemicals, no preservatives are used in these breads. What are used are incredibly nutritious superseeds like sprouted millet, sprouted quinoa, and sprouted chia seeds.
With or without any special attachment or mixer or spoon, room temp soft butter to cream together with sugar is the key! Happy baking! Using a fork, or large spoon can be as effective, if not as fast. Mix with a big spoon.
Similarly, can I use whisk instead of paddle attachment? The wire whip is ideal for anything youd use a whisk for, like eggs, meringue, etc. The paddle is perfect for this like cake batter and cookie dough that you dont want to over mix. Tldr: yes, you can use the whisk attachment, but make sure your ingredients are at room temp first.
Also to know, when would we use the paddle attachment for a mixer?
You may have even used it without knowing what it was called. However, not all mixers come with attachments so if you need to purchase one separately, the paddle is a must-have.
Uses for Paddle Attachments
Mix brownie, cookie, and cake batters. Make frostings. Mash potatoes. Mix ingredients for meatloaf. Pull pork.Can I use a hand mixer instead of a stand mixer with paddle attachment?
The only real substitute for a paddle attachment, I think, is a wooden (or silicone or plastic) spoon, just like great-grandma (or my own mother, who never had a mixer anyway) used to do it. A hand mixers blades slice through the mixture instead of really beating it.
