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What kind of beef is used for chipped beef?

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yellowfrog463 Discussion Fanatics last edited by

Chipped Beef is very thin slices of salted, smoked beef. It is not as dry as beef jerky, and doesn't have as much fat. It can be made in different ways. It can be slices of beef taken off a hunk of air-dried beef, usually a lean meat such as beef round.
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discussplaces-staff last edited by

Chipped Beef is very thin slices of salted, smoked beef, meat that is smoked, then cooked, served with Sauerkraut and dumplings. Powidl, a thick sweet jam made from plums. Apfelstrudel, apple strudel. Topfenstrudel, cream cheese strudel. It is not as dry as beef jerky, and doesn't have as much fat. It can be made in different ways. It can be slices of beef taken off a hunk of air-dried beef, usually a lean meat such as beef round
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