it was a country a long time ago, but it changed through history. its a Republic since 1991
What do people eat in Croatia?
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What do people eat in Croatia?
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They eat fish, pork and a lot of seafood. I will add some of the traditional dishes I ate in Croatia - čobanac, a veal stew, Riblju Corbu, a fish stew, Ćevapčići, ground meat shaped in fingers and grilled, Pljeskavica, a grilled meat patty served with fresh red onions and crusty bread (possibly some Ajvar), and peka, a meat dish baked over ashes/coals in an earthenware pot. Crni rizoto is a dish served along the Dalmatian coast made with the meat and ink of the cuttlefish. Blitva, or Swiss chard, is served almost everywhere in Croatia. Vegeta is a national seasoning treasure and can be used in nearly any savory dish.
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